Tucked in the heart of Tuscany, between Florence and Pisa, Poggiotondo embodies the Chianti region's quintessence. Guided by organic principles, Alberto and Alessandra Antonini cultivate their vineyards in perfect harmony with nature. Their mission: to craft wines that authentically capture the terroir and symbolize this cherished land. The wine, a deep garnet hue, emanates intricate aromas of dark berries, green herbs, and subtle charred oak. On the palate, it mirrors this complexity, with dark berries, savory herbs, spices, and a hint of tar. Fine tannins offer a juicy mouthfeel, leading to a long, dry, mineral-infused finish.